Check Out These 30 Popular Foods That Start With R

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Rice, raisins, ramen, and red potatoes are the most common R-foods that you know. There are several other foods that start with R, ranging from savory dishes and vegetables down to sweet desserts. 

This article contains 40 foods that start with R including intercontinental dishes, staple foods, fruits, and many others.

SEE: Foods That Start With Y

Foods That Start With R

1. Rice

Rice is one of the most popular R foods in the world, as it is a staple dish in many cultures around the world. It has several kinds such as white rice, brown rice, basmati, and many others.

Rice is a versatile dish that you can prepare in different ways. Many cuisines around the world use rice in making famous dishes like sushi, jambalaya, and many others. This food is a good source of carbohydrates and is very easy to grow.

2. Ramen

Ramen is another popular food that starts with R. It is a Japanese dish that combines noodles with vegetables, meats, and eggs. Ramen is a perfect dish for a rainy day that you can prepare in your home. Instant ramen noodles are available in grocery stores all over the world. 

3. Ratatouille

Ratatouille is a French vegetable dish that combines eggplant, zucchini, tomatoes, and peppers. This dish is colorful and will make your meal look pretty. You can swerve it as a salad or side dish. 

4. Red Potatoes

Potatoes are one of the most popular foods that start with P. They are a very versatile food and come in several varieties. Red potatoes are a common variety of potatoes you can cook and eat. 

Red potatoes contain a low starch and high water content. They also have thin skin and are perfect for roasting and skillet cooking since you don’t have to peel them. 

5. Reuben Sandwich

Reuben sandwich is a famous old dish made with corned beef, cheese, sauerkraut, and any dressing. It originates from New York and has been popular ever since. You can have it as a snack or you can serve it with rye bread as a whole meal. 

6. Rock Shrimp

Rock shrimps are Atlantic shrimps with hard shells common in deep waters. Unlike the regular shrimp, rock shrimp cooks faster and has a texture similar to that of a lobster. 

The shell and veins have to be removed before the cooking process. You can cook it in several ways such as boiling, grilling, frying, or steaming.

7. Reishi Mushroom

Reishi mushroom is a plant that grows all across hot, humid locations in Asia. The mushroom has medicinal and nutritional properties that make it a common food item in Asia.

Reishi mushroom is commonly dried and converted to powder but can also be eaten fresh. The mushroom works effectively to boost the immune system function, making it a food that’s worth knowing. 

8. Red Pine Mushroom

Red pine mushrooms belong to the category of mushrooms with large milk caps and grow from the base of pine trees usually, they have a large orange cap with a vase shape. You can fry or grill them and add them to your dish or meal. 

9. Redfish

Redfish are delicious 2 feet long fish popular in the southeastern states of the United States. Usually prepared in the Cajun style, it has a strong fishy flavor and thick flesh. It has a mild texture that is somewhat flaky.

10. Rose Apple

Despite the name, rose apples are not exactly apple fruits. Rose apple usually comes in pale yellow, white, or pink color while it has the shape of pear fruit. 

Rose apple originates from Southeastern Asia and can be found in tropical countries as well. The flesh of this fruit is juicy, crispy, and has a rose flavor that makes it enjoyable.

11. Runner Bean

Runner beans are very similar to the traditional green pod beans. Even though the main purpose of growing runner beans is to use them as ornaments, you can also eat them. The seeds have black and red or purple colors and are edible when cooked. 

12. Russet Potato

These potatoes are more versatile and conventional than other regular potatoes. Russet potatoes have brown skin with white, crisp flesh. Their oblong shape and thick skin make them ideal for baking. The dry skin helps to maintain the form of any dish and recipe. 

13. Russula Mushrooms

Russula mushrooms are common and quite popular for their large size and bright cap colors. They always come in several varieties and not all the varieties are edible. 

Some varieties of russula mushrooms are toxic while some are edible. Several varieties found within North America are toxic and should be avoided. But the European russula can be added to your food recipes. 

14. Rice Pudding

Rice puddings are one of the many dishes you can make with rice. It is a simple dish that combines rice with water, sweetener, milk, and other ingredients like cinnamon. 

If you ever find yourself with leftover rice, you can use it to make a delicious rice pudding treat. Not only is it delicious, but it will also fill you up quickly.

15. Rice Noodles

Noodles are one of the most popular foods that start with N. I bet you didn’t know it has various kinds. There are several varieties of noodles and rice noodles are one of the common varieties. 

Rice noodles are transparent noodles with a chewy texture. They also come in several varieties as they can be thin or flat. You can use them in making several dishes you use regular noodles for such as stir-fry dishes, broth, and others. 

16. Radish

Radish is a root vegetable that belongs to the brassica family. It comes in different varieties and flavors that depend on the variety. Red radish happens to be one of the most common varieties of radish root vegetables and is perfect for any salad recipe. 

Not only does it add the perfect bite to your salad, but radish is also low in calories and has several health benefits. They contain antifungal and antioxidant properties that are good for your health.

17. Raisins

Raisins are fruity bits that you can have on your parfaits, dessert, cakes, oatmeal cookies, and other sweet foods. These dried grapes are one of the most common dried fruit in the US and are popular across the globe.

SEE: Here’s How to Tell If Raisins Are Bad

18. Rye Bread

Rye bread is made from rye grain flour and comes in several color varieties ranging from light to dark. This bread contains a high fiber content and has a dense texture. You can add molasses to your eye bread recipe to give it color and a complex flavor profile.

SEE: Foods That Start With V

19. Rigatoni

Here’s one of the most popular Italian foods that start with R. Rigatoni is a short pasta with a tube shape that’s quite similar to ziti or penne. However, it is longer and has a slight curve. 

Rigatoni works great in a baked pasta recipe. Its sturdy nature gives it the ability to retain its consistency, making it good with thick sauces. 

20. Rocky Road Ice Cream

This is an all-time favorite treat and ice cream flavor. It combines chocolate ice cream with nuts, marshmallows, chocolate chips, and other fun toppings to give it an added texture. 

The topping is what makes it one of a kind as it combines several delicious ingredients to give it great taste and flavor. 

21. Rum Cake

Rum cake is a yummy dessert you will most definitely enjoy. It is a buttery dessert that’s said to be one of the best cakes ever made in the Caribbean. There is even a popular traditional holiday treat in the Caribbean. Rum cakes are undeniably golden. 

22. Rocky Mountain Oysters

Right now, I’m sure you think this is a dish made with oysters. You’ll be surprised that oysters are not even part of the ingredients used in creating this unique dish. Rocky mountain oysters are appetizers made with bull testicles and are coated in a mixture of flour salt and pepper.

23. Red Cabbage

Red cabbages are one of the many varieties of cabbages. Cabbages come in several other colors like white and green. Red cabbages have a high fiber content along with antioxidants and vitamin C. Of all other cabbages, red cabbage has the most nutritional content. 

24. Red Creamer Potatoes

Red creamer potatoes are different from the previously mentioned Red potatoes. This type of potato only grows about 2 inches and had an oblong shape. 

Red creamer potato had smooth red skin, while the flesh has a cream color. The flesh of this potato had a firm and waxy texture. As the name shows, they are quite creamy after cooking and have a mild earthy flavor.

25. Red Haven Peach

Here’s another fruit that starts with R you need to know about. Red haven peaches are large and have a red skin color as the name indicates. 

The flesh of red haven peach has a yellow color and is quite tasty. It had a fresh delicious taste that stands out. It is easy to grow and can be canned up or frozen easily too.

26. Red Kuri Squash

Red Kuri squash is a beet-like shaped squash that belongs in the pumpkin family that grows in winter. It has deep orange skin and bright yellow flesh. The flesh of red kuri squash is quite smooth and delicious when cooked. It tastes similar to chestnuts. 

You can add it to your pie and soup recipe as well as mash it and serve it as a side dish. 

27. Raspberries

Raspberries are small red berries found in a raspberry bush. They are commonly grown around the world but Russia does most of the commercial production of this fruit. The fruit has a sweet, soft texture and fantastic flavor. You can eat it fresh, cooked, pureed, frozen, dried, or drink it like juice.  

28. Radicchio

Radicchio is a type of chicory that looks similar to red cabbage. The raw version has a bitter, spicy taste while the cooked version tastes mellow and absorbs other flavors as it’s cooked. You can use it in your soup or pasta recipe.

29. Rambai Fruit

Rambai is wild fruit that commonly grows across Southeast Asia. This fruit has a small round body with light tan skin that peels off easily. The flesh of the fruit has a brown-yellow color that’s similar to citrus fruit. The flesh of rambai fruit is juicy and has a sweet and sour taste.

30. Romaine Lettuce

Romaine lettuce is a leafy green vegetable that’s versatile and you can prepare it in many ways. You can eat it raw, grilled, sauteed and you can add the lettuce to your salad and sandwich recipe. 

Frequently Asked Questions

What are junk foods that start with R?

There are several junk foods that start with R and some of them are Red Velvet Cake, Rolled Ice Cream, Raisin Bread, Rocky Road Ice Cream, Rhubarb Pie, Rice Pudding, and Ricotta Cheesecake.

What is a fruit or vegetable that starts with R?

Radish. Radish is a root vegetable that comes in several varieties, ranging from small and red to large and white. It is commonly used in salad recipes as it gives it a perfect bite. 

SEE: Get Your McDonald’s Favorites For Free

Conclusion

There are so many foods in the world that start with R, ranging from sweet to savory dishes and fruits. This article had given a list of 30 foods that start with R that you need to know. Some of which you can add to your list of foods to explore. 

Foods that start with R include Rice, Ramen, Reishi Mushroom, Ratatouille, Red Potatoes, Reuben Sandwich, Rock Shrimp, Rice Puddings, Rice Noodles, and many more. 

Thanks for reading. 

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