{"id":27203,"date":"2022-10-28T12:47:28","date_gmt":"2022-10-28T16:47:28","guid":{"rendered":"https:\/\/cheffist.com\/?p=27203"},"modified":"2022-11-02T04:10:24","modified_gmt":"2022-11-02T08:10:24","slug":"red-lobster-allergen-menu","status":"publish","type":"post","link":"https:\/\/cheffist.com\/red-lobster-allergen-menu\/","title":{"rendered":"The Full Red Lobster Allergen Menu"},"content":{"rendered":"\n

So many restaurants specialize in seafood, but not many are as excellent as Red Lobster. The good reviews you heard about the restaurant are true, and you should give it a try. But before you do, check out the Red Lobster allergen menu.<\/p>\n\n\n\n

On your first visit, try the Cheddar Bay Biscuits and, of course, the shrimp and the lobsters!…except if you are allergic to them. <\/p>\n\n\n\n

Meanwhile, before you do, go through the Red Lobster allergen menu. Even if you have seafood allergies, there is something for you on the menu. Continue reading to find out.<\/p>\n\n\n\n

About Red Lobster<\/h2>\n\n\n\n

Red Lobster started in Lakeland, Florida in 1968 and has its headquarters in Orlando, Florida. The American casual dining restaurant chain started as a Harbor for Seafood Lovers<\/em>. It was founded by Bill Darren and Charley Woodsby there in Florida.<\/p>\n\n\n\n

Red Lobster Hospitality LLC currently has over 700 locations worldwide, most of them in the United States. Apart from seafood, the restaurant also serves chicken, pasta, and dessert.<\/p>\n\n\n\n

When does Red Lobster open?<\/h2>\n\n\n\n

Red Lobster is open from 11:00 a.m. to 10:00 p.m., Sundays to Thursdays. <\/strong>On Fridays and Saturdays, the restaurant is open from 11:00 a.m. to 11:00 p.m.<\/p>\n\n\n\n

Although there are many Red Lobster locations across the country, these are the operating hours for locations except on holidays like July 4th, where there may be slight variations with locations.<\/p>\n\n\n\n

What is the Red Lobster allergen menu?<\/h2>\n\n\n\n

Red Lobster’s allergen menu is a chart or a list of all the menu items and the allergens each meal contains directly or through cross-contamination.<\/strong><\/p>\n\n\n\n

In addition, some of the meals on Red Lobster’s menu indirectly contain allergens. There is a risk of cross-contamination because the meals share the same cooking space and utensils.<\/p>\n\n\n\n

What is on the Red Lobster allergen menu?<\/h2>\n\n\n\n

Below is a list of all the items on the Red Lobster allergen menu. <\/p>\n\n\n\n

Ultimate Endless Shrimp<\/h3>\n\n\n\n

All items are available for refill.<\/p>\n\n\n\n